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Pubblicazioni - Prof.ssa Marisa PALAZZO

Pubblicazioni

Pubblicazioni presenti sul Catalogo Istituzionale


Elenco delle pubblicazioni

  1. Tavaniello S., De Marzo D., MAREK B., Palazzo M., Zejnelhoxha S., Wu M., PENG M., KATARYNA S., Maiorano G. (2023). Influence of commercial synbiotic administered in ovo and in-water on broiler chicken performance and meat quality. Foods, 12(13), 2470.
  2. Tavaniello S., Fatica A., Palazzo M., Zejnelhoxha S., Wu M., De Marco l., Salimei E., Maiorano G. (2022). Carcass and Meat Quality Traits of Medium-Growing Broiler Chickens Fed Soybean or Pea Bean and Raised under Semi-Intensive Conditions. Animals, 12(20), 2849.
  3. Vornoli a., Vizzarri, F., Della Croce C.M., Grande T., Palazzo M., Árvay J., Pucci, L., Gabriele m., Matteucci M., Paolini M.,Longo v., Pozzo, L. (2022). The hypolipidemic, anti-inflammatory and antioxidant effect of Kavolì® aqueous extract, a mixture of Brassica oleracea leaves, in a rat model of NAFLD. Food and Chemical Toxicology, 167, Article number 113261.
  4. PALAZZO M.,TAVANIELLO S., PETRECCA V., ZEJNELHOXHA S., WU M., MUCCI R., MAIORANO G. (2021). Quality and safety of meat from wild boar hunted in Molise region. Italian Journal of Animal Science,20, Issue 1, 1889 – 1898.
  5. ANGIOLILLO A., LECCESE D., PALAZZO M., VIZZARRI F., CASAMASSIMA D., CORINO C. (2021). Effects of Lippia citriodora leaf extract on lipid and oxidative blood profile of volunteers with hypercholesterolemia: A preliminary study. Antioxidants, 10(4), 521.
  6. Rossi R., Vizzarri F., Ratti S., Palazzo M., Casamassima D., Corino C. (2020).  Effects of long-term supplementation with brown seaweeds and polyphenols in rabbit on meat quality parameters Animals, 10 (12), art. no. 2443, 1-14.
  7. Vizzarri F., Chiapparini S., Corino C., Casamassima D., Palazzo M., Parkanyi V., Ondruska L., Rossi R.(2020). Dietary Supplementation with Natural Extracts Mixture: Effects on Reproductive Performances, Blood Biochemical and Antioxidant Parameters in Rabbit Does. Annals of Animal Science, 20 (2), pp. 565-578.
  8. Palazzo M.,Vizzarri F., Arvay J., D'Alessandro A.G., Martemucci G., Casamassima D., Ratti S., Corino C., Rossi R.(2020). Dietary effect of dried bay leaves (Laurus nobilis) meal on selected productive performances and on quality meat traits in growing rabbits. Livestock Science, 242, art. N. 104301.
  9. PALAZZO M.,VIZZARRI F., ONDRUSKA L., RINALDI M., PACENTE L., GUERRA G., MEROLLA F., CARUSO C., COSTAGLIOLA C. (2020). Corneal UV protective effects of a topical antioxidant formulation: A pilot study on in vivo rabbits. International Journal of Molecular Sciences21, 15, 1-10.
  10. POZZO L., RUSSO R., FRASSINETTI S., VIZZARRI F., ARVAY J., VORNOLI A., CASAMASSIMA D., PALAZZO M., DELLA CROCE C., LONGO V. (2020) Wild Italian Prunus spinosa L. Fruit exerts in vitro antimicrobial activity and protects against in vitro and in vivo oxidative stress. Foods,9, Issue 1, Article number 5.
  11. BARTOLLINO S., PALAZZO M., SEMERARO F., PAROLINI B., CARUSO C., MEROLLA F., GUERRA G., COSTAGLIOLA C. (2020). Effects of an antioxidant protective topical formulation on retinal tissue of UV-exposed rabbits. International Ophthalmology, ISSN: 0165-5701.
  12. ROSSI R., VIZZARRI F., CHIAPPARINI, S., RATTI S., CASAMASSIMA D., PALAZZO M., CORINO C. (2020). Effects of dietary levels of brown seaweeds and plant polyphenols on growth and meat quality parameters in growing rabbit.161, March 2020, Article number 107987
  13. VIZZARRI F., PALAZZO M., CASAMASSIMA D., ONDRUSKA L., MASSANYI M., TIRPAK F., FORMICKI G., GREN A., MASSANYI P. (2019). Lippia citriodora(verbascoside) extract supplementation: Effect on rabbit semen quality in vivo and in vitro. Czech Journal of Animal Science, 64, 1, 1-10.
  14. PALAZZO M.,VIZZARRI F., CINONE M., D’ALESSANDRO A.G, MARTEMUCCI G., CASAMASSIMA D. (2019). Dietary effect of Lemon verbena extract on selected blood parameters and on plasma oxidative profile in Avelignese horses. Animal Science Journal, 90, 2, 222-228.
  15. PALAZZO M.,SCHIAVITTO M., CINONE M., VIZZARRI F. (2019).  Rabbit metabolic response and selected meat quality traits: Evaluation of dietary PLX ® 23 and LycoBeads ® feed supplement. Journal of Animal Physiology and Animal Nutrition, 103(1), 383–394.
  16. CORBI G., CONTI V., KOMICI K., MANZO V., FILIPPELLI A., PALAZZO M., VIZZARI F., DAVINELLI S., DI COSTANZO A., SCAPAGNINI G., FERRARA N., CASAMASSIMA D. (2018).Phenolic Plant Extracts Induce Sirt1 Activity and IncreaseAntioxidant Levels in the Rabbit’s Heart and Liver. Oxidative Medicine and Cellular Longevity, Article ID 2731289.
  17. PERUCATTI A., GENUALDO V., PAUCIULLO A., IORIO C., INCARNATO D., ROSSETTI C., VIZZARRI F., PALAZZO M., CASAMASSIMA D., IANNUZZI L., IANNUZZI A. (2018).Cytogenetic tests reveal no toxicity in lymphocytes of rabbit (Oryctolagus cuniculus,2n=44) feed in presence of verbascoside and/or lycopene. Food and Chemical Toxicology114, 311-315.
  18. CASAMASSIMA D., PALAZZO M., NARDOIA M., D'ALESSANDRO A.G., VIZZARRI F. (2018). Effect of water restriction on milk yield and quality in Lacaune breed ewes. Journal of Animal Physiology and Animal Nutrition102(2), e677-e685.
  19. VIZZARRI F., PALAZZO M., BARTOLLINO S., CASAMASSIMA D., PAROLINI B., TROIANO P., CARUSO C., COSTAGLIOLA C. (2018). Effects of an antioxidant protective topical formulation on eye exposed to ultraviolet-irradiation: A study in rabbit animal model. Physiological Research, 67(3),  457–464.
  20. CASAMASSIMA D., PALAZZO M., VIZZARRI F., COSTAGLIOLA C., CORINO C., DI COSTANZO A. (2017). Dietary effects of plant extracts, based on verbascoside, lycopene and horseradish on several blood variables and plasma oxidative status in growing rabbits Livestock Science, 206,  148–153.
  21. Casamassima D., PalazzoM., VizzarriF., CoppolaR., CostagliolaC., CorinoC., Di CostanzoA. (2017). Dietary effect of dried-bay leaves (Laurus nobilis) meal on some biochemical parameters and on plasma oxidative status in New Zealand white growing rabbit. Journal of Animal Physiology and Animal Nutrition101(5), e175-e184.
  22. D'ALESSANDRO A.G., VIZZARRI F., PALAZZO M., MARTEMUCCI G. (2017). Dietary verbascoside supplementation in donkeys: Effects on milk fatty acid profile during lactation, and serum biochemical parameters and oxidative markers. Animal, 11(9), 1505–1512.
  23. CASAMASSIMAD, CHIOSI F, VIZZARRI F, PALAZZO M, COSTAGLIOLA C. (2017). The effect of Laurus nobilis on the blood and lenses antioxidant activity in rabbit under fat-enriched diet. Physiological Research, 66, 325-333.
  24. CASAMASSIMA D., PALAZZOM., VIZZARRIF., ONDRUSKAL., MASSANYI P., CORINO C.(2017) Effect of dietary Lippia citriodora extract on reproductive and productive performance and plasma biochemical in rabbit does. Animal Production Science 57(1), 65-73.
  25. VIZZARRI F. PALAZZO M., D’ALESSANDRO A.G., CASAMASSIMA D. (2017).Productive performance and meat quality traits in growing rabbit following the dietarysupplementation of Lippia citriodora, Raphanus sativus and Solanum lycopersicum extracts. Livestock Science, 200, 53-59.
  26. CASAMASSIMA D, VIZZARRI F, NARDOIA M, PALAZZO M. (2016). The effect of water-restriction on various physiological variables intensively reared Lacaune ewes. Veterinarni Medicina, 61, (11): 623–634.
  27. CASAMASSIMA D., PALAZZO M., NARDOIA M., LONGO V., POZZO L., VIZZARRI F. (2016). Dietary effect of fermented wheat powder (Lisosan G ®) on productive performance and meat quality in intensively-reared rabbit. Pakistan Journal of Zoology, 48(3), 689-695.
  28. POZZO L., VIZZARRI F., CIARDI M., NARDOIA M., PALAZZO M., CASAMASSIMA D., LONGO V. (2015). The effects of fermented wheat powder (Lisosan G) on the blood lipids and oxidative status of healthy rabbits Food and Chemical Toxicology, 84, 1-7.
  29. PALAZZO M.,VIZZARRI F., NARDOIA M., RATTI S., PASTORELLI G., CASAMASSIMA D. (2015). Dietary Lippia citriodora extract in rabbit feeding effects on quality of carcass and meat.  Archiv Tierzucht, 58, 355-364.
  30. D'ALESSANDRO A.G., PALAZZO M., PETROTOS K., GOULAS P., MARTEMUCCI G. (2015). Fatty acid composition of light lamb meat from Leccese and Comisana dairy breeds as affected by slaughter age. Small Ruminant Research, 127, 36–43.
  31. CASAMASSIMA D., NARDOIA M., PALAZZO M., VIZZARRI F., D’ALESSANDRO A.G., CORINO C. (2014). Effect of dietary extruded linseed, verbascoside and vitamin e supplements on yield and quality of milk in Lacaune ewes. Journal of Dairy Research, 81, 485-493.
  32. VIZZARRI F, NARDOIA M., PALAZZO M. (2014). Effect of dietary Lippia citriodora extract on productive performance and meat quality parameters in hares (Lepus europaeus Pall.). Archiv Tierzucht, 57 (20), 1-7.
  33. CASAMASSIMA D., NARDOIA M., PALAZZO M., VIZZARRI F., CORINO C. (2014). Effect of dietary extruded linseed, verbascoside and vitamin E supplements on selected serum biochemical parameters and plasma oxidative status in Lacaune ewes. Slovenian Journal of Veterinary Research, 51 (2), 89 – 100.
  34. CASAMASSIMA D., PALAZZO M., VIZZARRI F., COSTAGLIOLA C., MOSCA M., AMBROSONE L. (2013). Effects of verbascoside-based diet on blood and plasma constituents of rabbit. Journal of the American College of Nutrition, 32 (6), 391-398.
  35. CASAMASSIMA D., PALAZZO M., D’ALESSANDRO A.G., COLELLA G.E., VIZZARRI F., CORINO C. (2013). The effects of lemon verbena (Lippia citriodora) verbascoside on productive performance, plasma oxidative status, and some blood metabolites in suckling lambs. Journal of Animal and Feed Sciences, 22, 204-212.
  36. CASAMASSIMA D., PALAZZOM., VIZZARRI F., CINONEM., CORINOC. (2013). Effect of dietary phenylpropanoid glycoside-based natural extracts on blood parameters and productive performance in intensively-reared young hares. Czech Journal of Animal Science, 58 (6), 270-278.
  37. CASAMASSIMA D., PALAZZO M., MARTEMUCCI G.,VIZZARRI F., CORINO C. (2012). Effects of verbascoside on plasma oxidative status and blood and milk production parameters during the peripartum period in Lacaune ewes. Small Ruminant Research, 105 (1-3), 1-8.
  38. PALAZZO M.,VIZZARRI F., CINONE M., CORINO C., CASAMASSIMA D. (2011).   Assessment of a natural dietary extract, titrated in phenylpropanoid glycosides, on blood parameters and plasma oxidative status in intensively reared Italian Hares (Lepus corsicanus). Animal, 5:6, 844-850.
  39. CASAMASSIMA D., PALAZZO M., PRESUTTI T., PIZZO R. (2009). Milk yield and quality in autochthonous goats extensively reared in Molise region (Produzione e qualità del latte in capre autoctone allevate estensivamente nella regione Molise). Large Animal Review, 15(4), 165–174.
  40. CASAMASSIMA D., PALAZZO M., PRESUTTI T., CINONE M. (2008). Effects of two tame systems on physiological parameters of Arab horses subjected to load in the trailer (Parametri fisiologici in cavalli di razza Araba sottoposti a prove di salita sul trailer utilizzando due tipi di doma). Ippologia, Anno 19, n. 3.
  41. CASAMASSIMA D., PIZZO R., PALAZZO M., D’ALESSANDRO A.G., MARTEMUCCI G. (2008). Effect of water restriction on productive performance and blood parameters in Comisana sheep reared under intensive condition. Small Ruminant Research, 78, 169-175.
  42. FANTUZ F., MAGLIERI C., CASAMASSIMA D., PALAZZO M., CHIOFALO B., SALIMEI E. (2007). Nutritional status of dairy asses managed with different machine milking strategies. Italian Journal of Animal Science, 6(SUPPL. 1), 647–649.
  43. CASAMASSIMA D., PIZZO R., PALAZZO M. (2007). Milk quality in autochthonous goat extensively reared in Molise: study of some bionutritional components during lactation. Italian Journal of Animal Science, 2007, 6(sup1), pp. 618.
  44. GAMBACORTA E., ZIMBARDI F., PALAZZO M., COSENTINO C. (2003). ‘Steam explosion’ traded straw in mixed feeds for ewes: effect on milk production. Italian Journal of Animal Science, 2(SUPPL. 1), 566–568.
  45. FILETTI F., MAIORANO G., GAMBACORTA E., PALAZZO M., MANCHISI A. (2003). Effects of rearing system and genotype on skeletal growth and carcass traits of pigs. Italian Journal of Animal Science, 2(SUPPL. 1), 382–384.
  46. CASAMASSIMA D., SEVI A., PALAZZO M., RAMACCIATO R., COLELLA G. E., BELLITTI A. (2001). Effects of two different housing systems on behaviour, physiology and production performance of lactating ewes. Small Ruminant Research, 41, 151-161.